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Cookbook: This is how Europe tastes in Düsseldorf

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THIS IS HOW EUROPE TASTES in Düsseldorf

by Annette Kranz, Evgenia Strauß

Colorful like Danish smørrebrød, traditional like Polish pierogi and exciting like “Jansson's temptation” from Sweden - that's Europe. A Europe that comes together in Düsseldorf. This is no ordinary cookbook, but one with a twist: 27 families, couples, friends or solo amateur chefs prepared a dish from their home country in front of the camera in Düsseldorf. The recipes, the videos and of course lots of exciting information about the 27 EU countries - you will find all of that in this book. EUROPE DIRECT Düsseldorf wishes you a good appetite - in a European way!

Bound
128 pages
17 x 24 cm
ISBN 978-3-7700-2504-6
1st ed., December 2022